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Sunday, December 22, 2013

Mcdonald’s “Seniors” Restaurant

McDonalds Seniors Restaurant Suzanne Drolet is the manager of a McDonalds eating place in a city with many major(postnominal)s. She has noticed that close to of age(p) citizens seduce become not just regular patrons only when patrons who come for breakfast and stick around on until about 3 PM. Many of these grey-headeder customers were attracted initi exclusivelyy by a periodical breakfast especial(a) for people aged 55 and older. The meal costs $1.99, and refills of coffee ar free. E precise fourth Monday, mingled with century and 150 seniors jam Suzannes McDonalds for the special offer. scarce now al around as many of them atomic number 18 coming e rattling day turning the fast-food restaurant into a meeting tail end. They sit for hours with a cup of coffee, chatting with friends. On approximately days, as many as 100 volition stay from one to four hours. Suzannes employees have been very palsy-walsy to the seniors, calling them by their first names and visit with them apiece day. In fact, Suzannes McDonalds is a blessed placewith her employees developing close relationships with the seniors. Some employees have even visited customers who have been hospitalized. You know, Suzanne says, I really take a bruiser attached to the customers. Theyre deal my family. I really headache about these people. They are all friends and it is part of McDonalds incorporated philosophy (as reflected in its mesh site, www.mcdonalds.
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com) to be friendly with its customers and to buy the farm back to the communities it serves. These older customers are an orderly group and v ery friendly to anyone who comes in. Further! , they are neater than most customers and care unspoilty clean up their tables before they leave. Nevertheless, Suzanne is beginning to call into question if anything should be through about her growing non-fast-food clientele. Theres no herd problem yet, during the time when the seniors like to come. But if the size of the senior citizen group continues to grow, crowding could become a problem. Further, Suzanne is concerned that her restaurant might come to be cognize as an old peoples...If you want to get a full essay, order it on our website: OrderCustomPaper.com

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